LET'S GO BACK TO THE LAP OF NATURE
AND ENJOY ORGANIC FARMING
Hi, Welcome to
Vrundavan Mango Farm
Vrundavan Mango Farm is established on the outskirts of Girnar Hills, near Junagadh, in the year 2002.
Since 2005, Vrundavan Mango Farm has been developing mango trees using sustainable and organic farming methods.
Meet Our Founders
Mr. Nathabhai Bhatu
Founder
Mr. Bhatu is the creator and visionary behind Vrundavan mangofarm. With hard work, persistence, and Engineered mind, Nathabhai has come to be known for his high quality delicious manoges.
Mr. Bhatu Initiated growing mango plants with High density plantation method originated in Israel, under the technical guidance of Dr. D.K. Varu, Professor and Head, Department of Horticulture, Junagadh Agriculture University, Mr. A.M. Karmur, Assistant Director horticulture, Junagadh, Govt. of Gujarat. And Mr. V.G. Hadvani, Assistant Director horticulture, Talala, Govt. of Gujarat. Mr. Bhatu believes that the High density tree plantation is more efficient and beneficiary for farmers. Mr. Bhatu has inspired and guided many farmers around the Gujarat about High density Mango tree plantation.
Mrs. Liriben Bhatu
Co - Founder
Mrs. Bhatu has provided perfect supportive role for the development of Vrundavan mangofarm. With the presence of Liriben it was possible to implement integrated farming by maintaining a productive Gaushala.
Kesar mangoes of Vrundavan Mango Farm is a combination of sage culture and agriculture, collaboration of natural factors, cultivation of noble ideas of Bhatu family and excellent creation of hard work.
Experience the authentic flavor of mangoes throughout the year
Organic Kesar Mango Cubes
Our Organic Frozen Mango Cubes are the perfect way to enjoy ripe, sweet mangoes all year round! Our cubes are frozen at the peak of ripeness and are 100% organic and without any preservatives. Each cube is bursting with flavor and perfect for smoothies, desserts, and more. Enjoy the taste of nature with our frozen mango cubes
Organic Kesar Mango Pulp
Our Organic Kesar Mango Pulp is made with only the finest and freshest Kesar Mangoes. Our mangoes are 100% organic and are grown without any added preservatives, ensuring a pure, flavorful, and healthy product. Enjoy this delicious pulp in your favorite recipes or simply eat it as is - either way, you're sure to enjoy the natural sweetness and delightful taste of our Kesar Mangoes.
Organic Jamun Pulp
Our Organic Jamun Pulp is the perfect addition to any kitchen. Our jamun is 100% organic and contains no added preservatives. This delicious, sweet-sour fruit can be used to make delicious jamun juice or added to a variety of dishes. Enjoy the unique flavor and health benefits of this nutritious fruit. Experience the freshness of our farm-grown jamun pulp and add it to your next meal.
Why choose Mangoes of Vrundavan Farm?
Vrundavan Mango Farm is a scientifically developed farm of 5500 Kesar mango trees in the lap of Girnar (Junagadh).
Vrundavan Mango Farm is developed with the joint efforts and care of traditional experts in horticulture and agricultural scientists.
Each tree is raised by the use of Gaumutra of Gir cows of our own Gaushala, native manure, vermicompost manure, with the principles of organic farming and by drip irrigation system.
Vrundavan Mango Farm is located on the rocky ground in the lap of Girnar mountain, So the mangoes here have the natural sweetness of rocky earth. Such mangoes are rich in excellent quality sweetness, taste, aroma and vitamins.
The fruit is harvested only after it has gain maturity, that is, the matured mango is culled as soon as it is ready. So you have no trouble ripening raw mangoes at home and do not need to use carbate or other chemical methods. Natural taste of Mango is maintained and not a single fruit is marred. The mangoes will ripen naturally in 5 to 6 days by keeping them in the box.
Guest Visits at Farm
Photo Gallery
Accreditation
APEDA represents Agricultural and Processed Food Products Export Development Authority. It is a government agency constituted under Agriculture and Processed Food Products Export Development Authority Act, 1985, for the development and advancement of export of scheduled items.
Participatory Guarantee System for India [PGS-India] is a process of certifying organic products, which ensures that their production takes place in accordance with laid-down quality standards.